Dining is a vital part of our ingredients at Trees and Fishes. When dining with us, your dishes are wholesome and innovative with a hint of Vanuatu native influence in many of our dishes. Dictated by the seasons, our meals change frequently. You will dine on fresh local fish caught daily by our own boats, enjoy organic meats, fresh fruit and vegetables, especially prepared for you by your host Angele and her local team. For the aspiring home chef, we welcome the opportunity to demonstrate our tropical brand of cooking and happy to share our recipes with you.


Toast & Croissant

Served w condiments

Le Breakfast Taco’s

Scrambled egg, watercress, tomato salsa, chilli w soft shell taco

Island Muesli

Local made muesli served with fresh fruit

Breakfast Jar

Natural yogurt, rolled oats, pears, grated coconut & Vanuatu honey

Breakfast Buffet

Self-service continental buffet with a variety of freshly made pastry, breads, cereal, fruit, juices, yogurt and Chef's egg cooking station

Blokem “Wrap”

Burito wrap, watercress leaves, cafe bacon, scrambled egg, hash brown & sweet chili aoili

Eggs of Choice

Cafe bacon, hash brown, tomato

Skillet Baked Eggs

Island cabbage, bacon, onion, baked eggs, w tzaziki


Potato Cuts / Chips

Homemade tomato sauce

Fish & Chips

Beer battered fish of the day w potato cuts and homemade aoili

Smoked Marlin Salad

Lettuce, local peanuts, green beans, smoked fish & croutons

Breakfast Jar

Natural yogurt, rolled oats, pears, grated coconut & Vanuatu honey

Bacon & Egg Roll

Cafe bacon, egg, lettuce, sweet chilli mayonnaise

Kumala Cuts VT550

with homemade aoili

Croque Monsieur

Ham, cheese toasty

Sashimi Plate

(when available) wasabi & soya sauce

Roll of the Day

ask your host

Fried Rice

When dining at Trees and Fishes you get surprised with a three course menu each night. Below are some of our dishes you can expect to savour during your stay.


Smoked Marlin Salad

Mesclun lettuce, watercress leaves tossed w local peanuts, garlic croutons & Marlin shavings w retreat made lemon, chili vinaigrette

Asian Seafood Omelet

Julienne of greens, mix seafood, shitake mushrooms w sweet chili oyster sauce

Prawn & Pea Risotto

Risotto rice, king prawns, white wine & basil


Wasabi, soy, sweet chili mayo, pickled vegetables & cabbage salad

Green Curry Fish Cakes

Marinated fish of the day, corn & chili salsa

“Nems” with Green Papaya Salad

Homemade mini spring rolls, shredded green papaya tossed with cherry tomato, peanut & chilli lemon dressing

Soft Shell Fish Tacos

Cajun marinated fish of the day, iceberg lettuce, soft shell tacos, cheese & chili tomato rougaie

Spiced Chicken w Tomato Rougai

Mixed spiced marinated chicken, tomato rougai, harissa yogurt

Homemade Pasta Carbonara

Penne, fresh cream, cafe bacon & parmesan cheese

A La Ocean Tuna Carpaccio

Thin slices of lemon cooked tuna, watercress leaves, capers, chili & olive oil

Peanut Stick Meat

Vanuatu meat, coconut & peanut sauce, cucumber salad


Slow Cooked Vanuatu Pork

Carrot sticks, pumpkin pure, harisa yogurt, toffee nectarine

Fish A La Moutarde

Cream, mustard, steamed rice

Basil Prawns

Chili, snow peas, steamed rice

Fish on a Stick

Cajun fish of the day, tuscan couscous, harissa & cuccumber yogurt

Vanuatu Organic Sirloin Steak

Peppercorn sauce, french fries and seasonal greens

Coconut Poached Chicken

Sambol olek, coconut milk, asian greens & steamed rice

Vanuatu Organic Eye Fillet

Roasted kumala, parsnip, pumpkin & balsamic jus

Vanuatu Pork Chops

Caramalised onion pan jus, kumala mash, sauteed cabbage

Rack of Veal

Gravy, scallops potatoes, garlic beans


Mum’s Chocolate Mousse

Seasonal fruits

Meringue Nest

Vanilla ice cream, creme fraiche, hot chocolate sauce


Coffee shot, vanilla ice cream


Kahlua, ladyfinger, cream cheese, brandy cream, raspberry coulis

Creme Brule

Caramalised Nangae nuts

Chocolate Ganache

Chocolate ice cream, fresh cream

Sorbet Trio

Lemon, Raspberry, Passionfruit, Tulle

Lemon Cheesecake

Fruit salad

Seasonal Fruit Parfait

Creme anglaise, creme fraiche, chocolate shavings

Ice Cream & Grated Coconut

Vanilla ice cream, chocolate topping

Vanilla Panna Cotta

Milk crumb, berry coulis

Guest Reviews

A truly fabulous week at a remarkable location.Thank you to all the staff for such a wonderful attention to detail and genuine interest in making our stay as comfortable as possible. We will be back.

Elizabeth Fennessy


Amazing place, Amazing Staff. Great experience. I will be back!

David Bellchambers

Port Lincoln Australia

Such a fabulous week with lovely people, fantastic food and awesome adventure. An unforgettable first week of our honeymoon.

Julia Batterley



We welcome you to Stay & Play with one of our exciting experience packages.
Simply select one of the packages below and we will do the rest.